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Infant\",serif}article:has(.sv-recipe-products) .sv-recipe-bottom .sv-recipe-link{background:transparent;border:0;border-bottom:1px solid #bba681;border-radius:0;color:#786448!important;padding:8px 0;min-width:0;min-height:0;width:auto}article:has(.sv-recipe-products) .sv-recipe-bottom .sv-recipe-link:hover{background:transparent;color:#242420!important}@media(max-width:767px){article:has(.sv-recipe-products) .sv-recipe-intro{font-size:14px;margin-bottom:28px}article:has(.sv-recipe-products) .sv-related-grid{gap:16px}article:has(.sv-recipe-products) .sv-related-card img{height:150px}article:has(.sv-recipe-products) .sv-related-card h3{font-size:22px}}article:has(.sv-recipe-products) .sv-product-group{width:100%;max-width:380px;margin-inline:auto}article:has(.sv-recipe-products) .sv-product-group>.sv-recipe-kicker,article:has(.sv-recipe-products) .sv-product-group>.sv-catalog-cta{text-align:center}\narticle:has(.sv-recipe-products) .sv-recipe-intro{display:block;width:100%;max-width:760px;margin:0 auto 36px!important;text-align:center!important}\narticle:has(.sv-recipe-products) .sv-recipe-bottom .sv-recipe-link{display:inline-flex;align-items:center;justify-content:center;background:#96763e!important;border:1px solid #96763e!important;border-radius:999px!important;color:#fff!important;padding:15px 28px!important;min-height:50px;min-width:210px;text-decoration:none!important}\narticle:has(.sv-recipe-products) .sv-recipe-bottom .sv-recipe-link:hover{background:#806333!important;border-color:#806333!important;color:#fff!important}\n@media(max-width:767px){article:has(.sv-recipe-products) .sv-recipe-intro{margin-bottom:28px!important}}\narticle:has(.sv-recipe-products) .sv-recipe-products{text-align:center}<\/style>\n<div class=\"sv-recipe-sample\">\n<p class=\"sv-recipe-intro\">Ravi\u00f3li de queijo e trufa envolvido em manteiga e s\u00e1lvia, servido sobre um creme de ab\u00f3bora. Uma massa que combina o recheio de trufa com a do\u00e7ura da ab\u00f3bora.<\/p>\n<div class=\"sv-recipe-hero\">\n<figure class=\"sv-recipe-photo\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/savitar.it\/wp-content\/uploads\/2026\/11\/ravioli-al-tartufo-burro-salvia-crema-di-zucca-savitar.webp\" width=\"1066\" height=\"1600\" alt=\"Ravi\u00f3li de trufa com manteiga, s\u00e1lvia e creme de ab\u00f3bora\"><\/figure>\n<div><span class=\"sv-recipe-category\">Massas<\/span><\/p>\n<div class=\"sv-recipe-facts\">\n<div><span class=\"sv-fact-label\"><i class=\"sv-fact-icon sv-people\" aria-hidden=\"true\"><\/i>Por\u00e7\u00f5es<\/span><strong>2 pessoas<\/strong><\/div>\n<div><span class=\"sv-fact-label\"><i class=\"sv-fact-icon sv-clock\" aria-hidden=\"true\"><\/i>Preparo<\/span><strong>1 h<\/strong><\/div>\n<\/div>\n<div class=\"sv-product-group\">\n<div class=\"sv-recipe-kicker\" style=\"margin-bottom:12px\">Produtos Savitar Tartufi<\/div>\n<div class=\"sv-recipe-products\">\n<h2>Ravi\u00f3li de queijo e trufa<\/h2>\n<\/div>\n<div class=\"sv-catalog-cta\"><a class=\"sv-recipe-link\" href=\"https:\/\/savitar.it\/pt\/produtos-catalogo-savitar\/\">CONHE\u00c7A O CAT\u00c1LOGO<\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"sv-recipe-body\">\n<div>\n<h2>Ingredientes<\/h2>\n<ul>\n<li>500 g de ab\u00f3bora limpa, em cubos<\/li>\n<li>1 chalota<\/li>\n<li><strong>250 g de Ravi\u00f3li de Queijo e Trufa<\/strong><\/li>\n<li>Folhas de s\u00e1lvia fresca<\/li>\n<li>Manteiga a gosto<\/li>\n<li>Parmes\u00e3o a gosto<\/li>\n<li>Sal a gosto<\/li>\n<\/ul>\n<\/div>\n<div>\n<h2>Modo de preparo<\/h2>\n<ol>\n<li>Refogue a chalota, adicione a ab\u00f3bora em cubos e deixe amolecer.<\/li>\n<li>Cubra com \u00e1gua quente e cozinhe por 20\u201325 minutos.<\/li>\n<li>Bata at\u00e9 obter um creme e ajuste o sal.<\/li>\n<li>Cozinhe o ravi\u00f3li em \u00e1gua fervente com sal.<\/li>\n<li>Derreta a manteiga com a s\u00e1lvia em uma frigideira e adicione um pouco da \u00e1gua do cozimento. Acrescente o ravi\u00f3li escorrido e envolva com o parmes\u00e3o.<\/li>\n<li>Distribua o creme de ab\u00f3bora nos pratos e coloque o ravi\u00f3li por cima.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<section class=\"sv-related\" aria-label=\"Receitas relacionadas\">\n<h2>Mais receitas para experimentar<\/h2>\n<div class=\"sv-related-grid\">\n<div class=\"sv-related-card\"><a class=\"sv-related-media\" href=\"https:\/\/savitar.it\/pt\/ravioli-de-trufa-com-couve-toscana-e-pancetta\/\"><img decoding=\"async\" src=\"https:\/\/savitar.it\/wp-content\/uploads\/2026\/09\/ravioli-al-tartufo-con-cavolo-nero-e-rigatinoSavitar-tartufi.webp\" alt=\"Ravi\u00f3li de trufa com couve toscana e pancetta\" loading=\"lazy\"><\/a><\/p>\n<h3><a href=\"https:\/\/savitar.it\/pt\/ravioli-de-trufa-com-couve-toscana-e-pancetta\/\">Ravi\u00f3li de trufa com couve toscana e pancetta<\/a><\/h3>\n<\/div>\n<div class=\"sv-related-card\"><a class=\"sv-related-media\" href=\"https:\/\/savitar.it\/pt\/tagliolini-com-trufa-branca\/\"><img decoding=\"async\" src=\"https:\/\/savitar.it\/wp-content\/uploads\/2026\/11\/tagliolini-al-tartufo-bianco-savitar.webp\" alt=\"Tagliolini com trufa branca\" loading=\"lazy\"><\/a><\/p>\n<h3><a href=\"https:\/\/savitar.it\/pt\/tagliolini-com-trufa-branca\/\">Tagliolini com trufa branca<\/a><\/h3>\n<\/div>\n<\/div>\n<\/section>\n<div class=\"sv-recipe-bottom\"><a class=\"sv-recipe-link\" href=\"https:\/\/savitar.it\/pt\/receitas-com-trufas\/\">TODAS AS RECEITAS<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ravi\u00f3li de queijo e trufa envolvido em manteiga e s\u00e1lvia, servido sobre um creme de ab\u00f3bora. Uma massa que combina o recheio de trufa com a do\u00e7ura da ab\u00f3bora.<\/p>\n","protected":false},"author":2,"featured_media":1339,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[76],"tags":[77,85,89],"class_list":["post-1387","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ricette","tag-portata-primi","tag-prodotto-ravioli-con-formaggio-e-tartufo","tag-tempo-oltre-40"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Ravi\u00f3li de trufa com manteiga, s\u00e1lvia e creme de ab\u00f3bora | Savitar<\/title>\n<meta name=\"description\" content=\"Prepare ravi\u00f3li de queijo e trufa com manteiga e s\u00e1lvia, servido sobre creme de ab\u00f3bora. 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