{"id":934,"date":"2026-09-26T13:55:50","date_gmt":"2026-09-26T11:55:50","guid":{"rendered":"https:\/\/savitar.it\/la-nostra-storia\/"},"modified":"2026-10-30T11:41:36","modified_gmt":"2026-10-30T10:41:36","slug":"nossa-historia","status":"publish","type":"page","link":"https:\/\/savitar.it\/pt\/nossa-historia\/","title":{"rendered":"Quem somos \u2014 Savitar Tartufi"},"content":{"rendered":"

[et_pb_section fb_built=”1″ admin_label=”Hero \u2014 video e titolo” module_class=”sv-story sv-story-hero” _builder_version=”4.16″ global_colors_info=”{}”][et_pb_row module_class=”sv-video-layer” _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_code admin_label=”Video \u2014 apertura senza audio” _builder_version=”4.16″ global_colors_info=”{}”]

Nossa hist\u00f3ria<\/p>\n

Savitar Tartufi em San Miniato:
nossa hist\u00f3ria desde 1987.<\/em><\/h1>\n

De San Miniato, um jeito de conhecer as trufas e compartilhar suas hist\u00f3rias.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Le origini” module_class=”sv-story” _builder_version=”4.16″ global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ module_class=”sv-origini” _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” width=”88%” max_width=”1240px” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/savitar.it\/wp-content\/uploads\/2026\/09\/savitar-tartufi-storia-1987.webp” alt=”Trufas e embalagens hist\u00f3ricas da Savitar Tartufi” align_tablet=”center” align_phone=”center” align_last_edited=”on|desktop” admin_label=”Foto \u2014 archivio delle origini” _builder_version=”4.16″ animation_style=”slide” animation_direction=”left” animation_duration=”500ms” animation_intensity_slide=”10%” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Le origini \u2014 testo” _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”]<\/p>\n

As origens<\/p>\n

Ra\u00edzes toscanas.<\/span>
Uma hist\u00f3ria de fam\u00edlia.<\/em><\/h2>\n

A Savitar Tartufi nasceu em 1987, no interior da Toscana. Claudio Savini re\u00fane duas heran\u00e7as: o conhecimento sobre trufas de seu pai, que era comerciante, e a sensibilidade de sua m\u00e3e na cozinha.<\/p>\n

Em San Miniato, essa experi\u00eancia se transforma em um projeto: selecionar trufas frescas e criar especialidades que levem seu sabor \u00e0 mesa.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”La cura del prodotto” module_class=”sv-story sv-story-cream” _builder_version=”4.16″ global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” width=”88%” max_width=”1240px” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”La cura \u2014 testo” _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”]<\/p>\n

Nosso trabalho<\/p>\n

Conhecer o ingrediente.<\/span>
Respeitar sua ess\u00eancia.<\/em><\/h2>\n

A sele\u00e7\u00e3o das trufas \u00e9 o ponto de partida. Depois v\u00eam as combina\u00e7\u00f5es, as receitas e o cuidado com os detalhes: um trabalho que une experi\u00eancia e curiosidade.<\/p>\n

Das trufas frescas \u00e0s especialidades para a despensa, buscamos novas formas de interpretar um ingrediente que continua a nos surpreender.<\/p>\n

CONHE\u00c7A OS PRODUTOS \u2192<\/a>[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/savitar.it\/wp-content\/uploads\/2026\/09\/claudio-savini-selezione-tartufi.webp” alt=”As m\u00e3os de Claudio Savini durante a sele\u00e7\u00e3o das trufas” align_tablet=”center” align_phone=”center” align_last_edited=”on|desktop” admin_label=”Foto \u2014 selezione dei tartufi” _builder_version=”4.16″ animation_style=”slide” animation_direction=”left” animation_duration=”500ms” animation_intensity_slide=”10%” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Collaborazioni e stampa” module_class=”sv-story sv-collaborations” _builder_version=”4.16″ global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ module_class=”sv-collab-top” _builder_version=”4.16″ width=”88%” max_width=”1240px” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_text admin_label=”Collaborazioni \u2014 testo” _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”]<\/p>\n

Encontros e gastronomia<\/p>\n

A trufa, <\/span>sem fronteiras.<\/em><\/h2>\n

Conhecido por suas colabora\u00e7\u00f5es com chefs internacionais, Claudio Savitar leva a trufa italiana ao encontro de diferentes cozinhas e culturas. Entre os encontros retratados pela imprensa est\u00e3o os realizados com Alex Atala, Pier Paolo Picchi e Dani Buzzi.<\/p>\n

Encontros em que a trufa se torna uma linguagem compartilhada entre culturas e diferentes formas de viver a experi\u00eancia \u00e0 mesa.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ module_class=”sv-collab-video” _builder_version=”4.16″ global_colors_info=”{}”][et_pb_code admin_label=”Ohra \u2014 video collaborazione settembre 2026″ _builder_version=”4.16″ global_colors_info=”{}”]<\/p>\n

OHRA \u00b7 SETEMBRO 2026<\/figcaption>
\n

Na imprensa<\/p>\n

\"ClaudioAL\u00d4 AL\u00d4 BAHIA \u00b7 30.08.2026<\/small>Claudio Savitar e Dani Buzzi: a trufa em destaque em Salvador \u2192<\/span><\/a>\"PratoRIOMAR RECIFE \u00b7 30.08.2026<\/small>O Festival de Trufas Negras chega ao Lotti de Recife \u2192<\/span><\/a>\"PierPRAZERES DA MESA \u00b7 13.11.2025<\/small>Alex Atala, Pier Paolo Picchi e Claudio Savitar no Dalva e Dito \u2192<\/span><\/a>\"PierEXAME \u00b7 08.11.2025<\/small>Claudio Savitar, Alex Atala e Pier Paolo Picchi: o menu com trufas<\/span><\/a>\"ClaudioPISATODAY \u00b7 2025<\/small>Claudio Savini \u00e9 convidado de Alex Atala em S\u00e3o Paulo<\/span><\/a><\/div>\n<\/div>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Claudio \u2014 ritratto finale” module_class=”sv-story sv-story-cream” _builder_version=”4.16″ global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ module_class=”sv-portrait” _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” width=”88%” max_width=”1240px” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Claudio \u2014 biografia modificabile” _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”]<\/p>\n

Claudio Savini<\/p>\n

Para muitos,<\/span>
Claudio Savitar.<\/em><\/h2>\n

Um nome que, com o tempo, passou a fazer parte de seu universo. Claudio Savini, conhecido como Claudio Savitar, traz para a empresa seu conhecimento sobre trufas e o prazer de compartilh\u00e1-lo.<\/p>\n

Sua hist\u00f3ria continua nos encontros, na cozinha e ao redor da mesa. \u00c9 da\u00ed que nasce o convite para conhecer a Savitar Tartufi de perto.<\/p>\n

VIVA A EXPERI\u00caNCIA \u2192<\/a>[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/savitar.it\/wp-content\/uploads\/2026\/09\/claudio-savini-savitar-ritratto.webp” alt=”Claudio Savini, conhecido como Claudio Savitar” align_tablet=”center” align_phone=”center” align_last_edited=”on|desktop” admin_label=”Foto \u2014 ritratto di Claudio Savini” _builder_version=”4.16″ animation_style=”slide” animation_direction=”left” animation_duration=”500ms” animation_intensity_slide=”10%” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_code admin_label=”TECNICO \u2014 stile della pagina” _builder_version=”4.16″ global_colors_info=”{}”]<\/p>\n