{"id":122101,"date":"2019-11-07T16:00:17","date_gmt":"2019-11-07T16:00:17","guid":{"rendered":"http:\/\/savitar.it\/?p=122101"},"modified":"2019-11-08T09:22:29","modified_gmt":"2019-11-08T09:22:29","slug":"carpaccio-with-porcini-and-truffle-cream","status":"publish","type":"post","link":"https:\/\/savitar.it\/en\/carpaccio-with-porcini-and-truffle-cream\/","title":{"rendered":"Carpaccio with porcini and truffle cream"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”3.22″ background_color=”#faf4e7″ module_alignment=”center”][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”http:\/\/savitar.it\/wp-content\/uploads\/IMG_9658-LOW-1.jpg” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”3.24.1″][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_video src=”https:\/\/www.youtube.com\/watch?v=jE_uVxU-OeE&feature=youtu.be” image_src=”\/\/i.ytimg.com\/vi\/jE_uVxU-OeE\/hqdefault.jpg” admin_label=”Video Ricetta” _builder_version=”3.8″ module_alignment=”center”][\/et_pb_video][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,2_3″ disabled_on=”on|on|” module_class=” et_pb_row_fullwidth et_pb_row_fullwidth et_pb_row_fullwidth” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” width=”100%” width_tablet=”100%” width_phone=”” width_last_edited=”on|desktop” max_width=”100%” max_width_tablet=”100%” max_width_phone=”” max_width_last_edited=”on|desktop” module_alignment=”center” make_fullwidth=”on”][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”http:\/\/savitar.it\/wp-content\/uploads\/F.P.CREMAPORCINIETARTUFO.png” url=”http:\/\/savitar.it\/prodotto\/crema-di-porcini-e-tartufo\/” url_new_window=”on” align=”center” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Immagine Prodotto desktop” _builder_version=”3.23″ max_width=”80%” module_alignment=”center” custom_margin=”|||50px” custom_padding=”|||50px”][\/et_pb_image][\/et_pb_column][et_pb_column type=”2_3″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Descrizione” _builder_version=”3.29.3″]<\/p>\n

The secret of this delicious dish? Excellent quality beef marinated in beer and Savitar Porcini and Truffle Cream. To be served as an appetizer or a main course, it does not require cooking and can be done in just a few minutes. A fresh dish, excellent for the summer season and to garnish with a few slices of black summer truffle.<\/p>\n

\u200b<\/p>\n

[\/et_pb_text][et_pb_divider show_divider=”off” _builder_version=”3.8″ height=”0px”][\/et_pb_divider][et_pb_text admin_label=”Scheda Facilit\u00e0 Desktop” _builder_version=”3.29.3″ max_width=”80%” z_index_tablet=”500″ text_text_shadow_horizontal_length_tablet=”0px” text_text_shadow_vertical_length_tablet=”0px” text_text_shadow_blur_strength_tablet=”1px” link_text_shadow_horizontal_length_tablet=”0px” link_text_shadow_vertical_length_tablet=”0px” link_text_shadow_blur_strength_tablet=”1px” ul_text_shadow_horizontal_length_tablet=”0px” ul_text_shadow_vertical_length_tablet=”0px” ul_text_shadow_blur_strength_tablet=”1px” ol_text_shadow_horizontal_length_tablet=”0px” ol_text_shadow_vertical_length_tablet=”0px” ol_text_shadow_blur_strength_tablet=”1px” quote_text_shadow_horizontal_length_tablet=”0px” quote_text_shadow_vertical_length_tablet=”0px” quote_text_shadow_blur_strength_tablet=”1px” header_text_shadow_horizontal_length_tablet=”0px” header_text_shadow_vertical_length_tablet=”0px” header_text_shadow_blur_strength_tablet=”1px” header_2_text_shadow_horizontal_length_tablet=”0px” header_2_text_shadow_vertical_length_tablet=”0px” header_2_text_shadow_blur_strength_tablet=”1px” header_3_text_shadow_horizontal_length_tablet=”0px” header_3_text_shadow_vertical_length_tablet=”0px” header_3_text_shadow_blur_strength_tablet=”1px” header_4_text_shadow_horizontal_length_tablet=”0px” header_4_text_shadow_vertical_length_tablet=”0px” header_4_text_shadow_blur_strength_tablet=”1px” header_5_text_shadow_horizontal_length_tablet=”0px” header_5_text_shadow_vertical_length_tablet=”0px” header_5_text_shadow_blur_strength_tablet=”1px” header_6_text_shadow_horizontal_length_tablet=”0px” header_6_text_shadow_vertical_length_tablet=”0px” header_6_text_shadow_blur_strength_tablet=”1px” box_shadow_horizontal_tablet=”0px” box_shadow_vertical_tablet=”0px” box_shadow_blur_tablet=”40px” box_shadow_spread_tablet=”0px”]<\/p>\n

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Difficulty<\/em><\/p>\n

EASY<\/h4>\n\t\t\t\t<\/div>
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Time<\/em><\/p>\n

8 min.<\/h4>\n<\/div>\n\t\t\t\t<\/div>
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People<\/em><\/p>\n

4\u00a0\n\t\t\t\t<\/div>
<\/div><\/h4>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row disabled_on=”||on” _builder_version=”3.25″ module_alignment=”center”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”http:\/\/savitar.it\/wp-content\/uploads\/F.P.CREMAPORCINIETARTUFO.png” url=”http:\/\/savitar.it\/prodotto\/crema-di-porcini-e-tartufo\/” url_new_window=”on” align=”center” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Immagine Prodotto MOBILE” _builder_version=”3.24.1″ max_width=”80%”][\/et_pb_image][et_pb_divider show_divider=”off” _builder_version=”3.3.1″ max_width=”80%” height=”0px” custom_margin=”40px|||” custom_padding=”20px|||”][\/et_pb_divider][et_pb_text admin_label=”Scheda Facilit\u00e0 MOBILE” _builder_version=”3.29.3″ text_orientation=”justified” max_width=”80%” module_alignment=”center” z_index_tablet=”500″ text_text_shadow_horizontal_length_tablet=”0px” text_text_shadow_vertical_length_tablet=”0px” text_text_shadow_blur_strength_tablet=”1px” link_text_shadow_horizontal_length_tablet=”0px” link_text_shadow_vertical_length_tablet=”0px” link_text_shadow_blur_strength_tablet=”1px” ul_text_shadow_horizontal_length_tablet=”0px” ul_text_shadow_vertical_length_tablet=”0px” ul_text_shadow_blur_strength_tablet=”1px” ol_text_shadow_horizontal_length_tablet=”0px” ol_text_shadow_vertical_length_tablet=”0px” ol_text_shadow_blur_strength_tablet=”1px” quote_text_shadow_horizontal_length_tablet=”0px” quote_text_shadow_vertical_length_tablet=”0px” quote_text_shadow_blur_strength_tablet=”1px” header_text_shadow_horizontal_length_tablet=”0px” header_text_shadow_vertical_length_tablet=”0px” header_text_shadow_blur_strength_tablet=”1px” header_2_text_shadow_horizontal_length_tablet=”0px” header_2_text_shadow_vertical_length_tablet=”0px” header_2_text_shadow_blur_strength_tablet=”1px” header_3_text_shadow_horizontal_length_tablet=”0px” header_3_text_shadow_vertical_length_tablet=”0px” header_3_text_shadow_blur_strength_tablet=”1px” header_4_text_shadow_horizontal_length_tablet=”0px” header_4_text_shadow_vertical_length_tablet=”0px” header_4_text_shadow_blur_strength_tablet=”1px” header_5_text_shadow_horizontal_length_tablet=”0px” header_5_text_shadow_vertical_length_tablet=”0px” header_5_text_shadow_blur_strength_tablet=”1px” header_6_text_shadow_horizontal_length_tablet=”0px” header_6_text_shadow_vertical_length_tablet=”0px” header_6_text_shadow_blur_strength_tablet=”1px” box_shadow_horizontal_tablet=”0px” box_shadow_vertical_tablet=”0px” box_shadow_blur_tablet=”40px” box_shadow_spread_tablet=”0px”]<\/p>\n

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Difficulty<\/em><\/p>\n

EASY<\/h3>\n\t\t\t\t<\/div>
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Time<\/em><\/p>\n

8 min.<\/h3>\n<\/div>\n\t\t\t\t<\/div>
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People<\/em><\/p>\n

4\n\t\t\t\t<\/div>
<\/div><\/h3>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ _builder_version=”3.25″ border_radii=”on|2px|2px|2px|2px” border_width_all=”2px” border_color_all=”#d5b369″][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||10px” custom_padding__hover=”|||”][et_pb_divider show_divider=”off” _builder_version=”3.3.1″ height=”0px”][\/et_pb_divider][et_pb_divider divider_style=”dotted” _builder_version=”3.3.1″ height=”0px”][\/et_pb_divider][et_pb_text admin_label=”Ingredienti 2″ _builder_version=”3.27.4″ text_orientation=”center” custom_margin=”-15px|||” custom_padding=”10px|10px|10px|10px” border_radii=”on|1px|1px|1px|1px”][\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|10px||” custom_padding__hover=”|||”][et_pb_text admin_label=”Titolo Ingredienti” _builder_version=”3.29.3″]<\/p>\n

Ingredients<\/h3>\n

[\/et_pb_text][et_pb_text admin_label=”Ingredienti 1″ _builder_version=”3.29.3″ text_orientation=”center” custom_padding=”10px|10px|10px|10px” border_radii=”on|1px|1px|1px|1px”]<\/p>\n

\n

\u2022 400g beef silverside<\/p>\n

\u2022\u00a0 330 ml Beer<\/p>\n

\u2022 1 Lemon<\/p>\n

\u2022 Mixed Salad as required<\/p>\n

\u2022 Salt and Pepper as Required<\/p>\n

\u2022 1 jar (80g) of Porcini and Truffle Cream<\/p>\n

\u2022 50g Black Summer Truffle<\/p>\n<\/div>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_divider show_divider=”off” _builder_version=”3.3.1″ height=”0px”][\/et_pb_divider][et_pb_divider divider_style=”dotted” _builder_version=”3.3.1″ height=”0px”][\/et_pb_divider][et_pb_text admin_label=”Ingredienti 3″ _builder_version=”3.27.4″ text_orientation=”center” custom_margin=”-15px|||” custom_padding=”10px|10px|10px|10px” border_radii=”on|1px|1px|1px|1px”][\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”20px|||” custom_padding=”10px|||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Procedimento” _builder_version=”3.29.3″]<\/p>\n

PREPARATION<\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ use_custom_gutter=”on” make_equal=”on” _builder_version=”3.25″ max_width=”80%” use_custom_width=”on” width_unit=”off”][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”http:\/\/savitar.it\/wp-content\/uploads\/1-1.jpg” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”3.24.1″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”http:\/\/savitar.it\/wp-content\/uploads\/2-1.jpg” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”3.23″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”http:\/\/savitar.it\/wp-content\/uploads\/3-1.jpg” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”3.23″][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.25″][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Descrizione” _builder_version=”3.29.3″]<\/p>\n

    \n
  1. Pour the beer in a bowl (1) and then grate some lemon peel (2). Season with salt and pepper and stir vigorously (3).<\/li>\n<\/ol>\n

    [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ use_custom_gutter=”on” make_equal=”on” _builder_version=”3.25″ max_width=”80%” use_custom_width=”on” width_unit=”off”][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”http:\/\/savitar.it\/wp-content\/uploads\/4-1.jpg” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”3.23″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”http:\/\/savitar.it\/wp-content\/uploads\/5-1.jpg” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”3.23″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”http:\/\/savitar.it\/wp-content\/uploads\/6-1.jpg” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”3.23″][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.25″][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Descrizione” _builder_version=”3.29.3″]<\/p>\n

      \n
    1. Cut the beef silverside (4) into very fine slices (or buy it already cut) and marinate it in the beer for 3 minutes (5). Remove the slices and dry them with absorbent paper (6).<\/li>\n<\/ol>\n

      [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ use_custom_gutter=”on” make_equal=”on” _builder_version=”3.25″ max_width=”80%” use_custom_width=”on” width_unit=”off”][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”http:\/\/savitar.it\/wp-content\/uploads\/7-1.jpg” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”3.23″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”http:\/\/savitar.it\/wp-content\/uploads\/8-1.jpg” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”3.23″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”http:\/\/savitar.it\/wp-content\/uploads\/9-1.jpg” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”3.23″][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.25″][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Descrizione” _builder_version=”3.29.3″]<\/p>\n

        \n
      1. Open the Porcini and truffle cream (7) and place it on the plate with a spoon (8). Then lay the carpaccio slices and decorate the plate with salad leaves (9).<\/li>\n<\/ol>\n

        [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ use_custom_gutter=”on” make_equal=”on” _builder_version=”3.25″ max_width=”80%” use_custom_width=”on” width_unit=”off”][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”http:\/\/savitar.it\/wp-content\/uploads\/10-1.jpg” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”3.24.1″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”http:\/\/savitar.it\/wp-content\/uploads\/11-1.jpg” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”3.23″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.25″][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Descrizione” _builder_version=”3.29.3″]<\/p>\n

          \n
        1. To garnish and intensify the aroma of the truffle, slice black summer truffle on the meat (10) and enjoy all the goodness of a simple and tasty dish (11).<\/li>\n<\/ol>\n

          [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row use_custom_gutter=”on” make_equal=”on” disabled_on=”off|off|off” _builder_version=”3.25″ max_width=”80%” custom_margin=”20px|20px|20px|20px” custom_padding=”20px|20px|20px|20px” border_width_all=”1px” border_color_all=”#d5b369″ use_custom_width=”on” width_unit=”off”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_team_member name=”Mauro Urso” position=”Chef” image_url=”http:\/\/savitar.it\/wp-content\/uploads\/Mauro_Urso-Chef-01-1.png” _builder_version=”3.8″ custom_margin=”20px|20px|20px|20px” custom_padding=”20px|20px|20px|20px”]Classe \u201888,\u00a0chef toscano<\/strong>. Ha lavorato nei pi\u00f9 noti ristoranti stellati toscani , tra cui l\u2019\u201cOra d\u2019aria<\/strong>\u201d a Firenze e l\u2019\u201cOsteria del vicario<\/strong>\u201d a Certaldo e l\u2019\u201cIo osteria personale<\/strong>\u201d; la sua curiosit\u00e0 lo spinge a viaggiare e lavorare in varie cucine della\u00a0Svizzera<\/strong>, dell\u2019Australia<\/strong>\u00a0e dell\u2019Inghilterra<\/strong>. Il suo spirito curioso ed innovativo porta in cucina piatti ricercati e creativi, un viaggio alla scoperta dei sapori\u00a0genuini<\/strong>\u00a0e\u00a0fantasiosi<\/strong>.
          \n[\/et_pb_team_member][\/et_pb_column][\/et_pb_row][et_pb_row use_custom_gutter=”on” make_equal=”on” _builder_version=”3.25″ max_width=”80%” use_custom_width=”on” width_unit=”off”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

          <\/p>\n

          Carpaccio with porcini and truffle cream<\/h5>\n

          <\/a><\/p>\n\n\n\n
          \"\"
          \neasy<\/b><\/td>\n          		\"\"
          \n8 min<\/b><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"author":6,"featured_media":118615,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[106,105,87,84],"tags":[],"class_list":["post-122101","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mushrooms-and-truffle-cream-en","category-mushrooms-and-truffle-cream","category-second-courses","category-truffle-recipes"],"_links":{"self":[{"href":"https:\/\/savitar.it\/en\/wp-json\/wp\/v2\/posts\/122101","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/savitar.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/savitar.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/savitar.it\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/savitar.it\/en\/wp-json\/wp\/v2\/comments?post=122101"}],"version-history":[{"count":15,"href":"https:\/\/savitar.it\/en\/wp-json\/wp\/v2\/posts\/122101\/revisions"}],"predecessor-version":[{"id":122743,"href":"https:\/\/savitar.it\/en\/wp-json\/wp\/v2\/posts\/122101\/revisions\/122743"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/savitar.it\/en\/wp-json\/wp\/v2\/media\/118615"}],"wp:attachment":[{"href":"https:\/\/savitar.it\/en\/wp-json\/wp\/v2\/media?parent=122101"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/savitar.it\/en\/wp-json\/wp\/v2\/categories?post=122101"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/savitar.it\/en\/wp-json\/wp\/v2\/tags?post=122101"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}